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McDonald’s Malaysia launched its Japan-inspired limited-time menu earlier this month, anchored by the return of the Samurai Burger — a seasonal fixture with a loyal following built over years of annual appearances.
Within days, early reviewers were ordering the other one.
The Ninja Wasabi Burger, debuting alongside the returning Samurai, drew comparisons that consistently favoured the newcomer.
Reviewers cited the Ninja’s wasabi-shoyu sauce — a soy base with a wasabi finish — and its thick, crispy chicken katsu patty as the deciding factors.
